2012 Cabernet Franc
This wine is made from 100% Cabernet Franc grapes grown on Seneca Lake, in the Finger Lakes region of New York, and produced in Brooklyn. A profound red wine showcasing the true varietal character associated with Cabernet Franc. Poblano pepper and roasting herbs are balanced by chocolate covered blueberry notes that linger through the generous mid-palate and long finish.
Appellation: Finger Lakes, New York
Residual Sugar: Dry
Fermentation Vessel: Tank and Open Top T-Bin
Aging Vessel: 15% New Hungarian Oak, 15% New French Oak, and 70% Neutral Oak
Malolactic Fermentation: Yes
Cases produced: 180